Whiskey sour cocktail recipe. Written by Me To Mati Published on January 16, 2020 in Drinks Translate to English Greek Share96TweetPin11YumVibeWhatsAppEmail107 SharesJump to RecipePrint Recipe Pin Print Whiskey sour cocktail recipe. 5 from 3 votes Recipe by Me To Mati #passionfood Course: Drinks, CocktailsDifficulty: Easy Servings1servingPrep time15minutes If you enjoy your whisky, then this cocktail is something you will love. Refreshing and tangy and the perfect entertaining companion which will everyone. It is simple and quick and only requires a few ingredients. Ingredients Note: 1 part is equal to 30ml 2 parts aged whisky ½ part cocktail simple syrup juice of 1 lemon 1 egg white 4 – 5 drops bittersRequirements cocktail shaker cocktail strainer ice cubes Instructions Half fill the cocktail shaker with ice cubes.Add 2-parts aged whisky into a cocktail shaker. Add ½-part cocktail simple syrup an into a cocktail shaker. Separate egg white and add into a cocktail shaker.Add 1 large ice cube into a scotch glass.Shake ingredients and using cocktail strainer pour into a scotch glass. Add 4 to 5 drops of bitter. Recipe Video Notes Garnish with a sliced lemon and cherry ( optional). Did you make this recipe? Tag @me_to_mati on Instagram Like this recipe? Follow us @me_to_mati on Pinterest Love our recipes? Like us on Facebook Similar recipes you may like Espresso Martini cocktail recipe. Greek Mati cocktail recipe. Uniquely beautiful and… Greek coffee recipe. How to make the best Greek coffee!Share96TweetPin11YumVibeWhatsAppEmail107 Shares Don't miss out!Subscribe To Our NewsletterReceive Yummy Recipes in your inboxInvalid email address Give it a try. You can unsubscribe at any time.Thanks for subscribing!